Best Michelada Recipe – How To Make Michelada

0
90


Mike Garten

This Mexican-inspired drink made with beer, tomato juice, and spices is a tasty, bold pick for brunch.

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Yields:

8


servings

Total Time:

0

hours

10

mins

1


32-ounce bottle Clamato tomato drink

1
tbsp.

Cholula hot sauce

1
tsp.

Worcestershire sauce

1/4
c.

Smoky All-Purpose rub

Cut lime wedges, for serving

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  1. In pitcher, combine tomato drink, lime juice, hot sauce, and Worcestershire sauce.
  2. On plate, combine Smoky All-Purpose rub with sugar.
  3. Rub cut lime wedge around rims of glasses, then dip in spice mixture. Fill 8 glasses with ice and 1/4 cup Clamato mixture. Top with beer and serve with lime wedges. 

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Source : Goodhousekeeping