While new cookware and knives can get expensive, new utensils are an easy and cost-effective way to either make improvements to your existing tools or to try something brand-new. Prepare yourself to cook a wide range of meats, vegetables, sauces, eggs, baked goods, and more with a new selection of spatulas, spoons, whisks, etc. Be prepared for any type of ingredient, heat level, or situation with various materials like wood, steel, and silicone.
Every home cook can learn a lot from professional chefs. If you are using your barbeque often, or cooking lots of meat, learn from the professionals and use a meat fork instead of tongs. A meat fork is used to carve and to serve an array of meats and thicker vegetables like portobello mushrooms. Two sharp tines provide excellent hold on your meat, while the long handle offers a great grip. Don’t worry about fussy, slippery tongs again with a sturdy meat fork. You’ll be sure to impress at any holiday event or occasion.
As simple as it is, a nylon spoon is one of the most useful items you can add to your kitchen arsenal. Effective while cooking or for serving, this functional spoon will prove vital throughout the year, whether serving roasted vegetables or mixing items into a soup or stew. The long handle is great for constant use, and the spoon is heat-resistant to 400 degrees.
The three-piece silicone spatula set from Di Oro offers a versatile range of functions in the kitchen, especially for breakfast and dessert. Use the two slotted spatulas in the morning to easily flip eggs or pancakes, the flexible metal and stiff silicone will easily slide underneath whatever you are cooking. The small spatula is great for spreading frosting on a cake. Heat-resistant to 600 degrees, you have no need to worry about anything in the kitchen with these spatulas.
A whisk is an integral tool in any kitchen, especially if you have any ambition of making cakes, scrambled eggs, or whipped cream. The OXO Good Grips whisk lives up to its name with its comfortable grip. Whisking can be hard work, so do it in comfort with the 11-inch better balloon whisk.
While you are making beautiful food, your utensils can be beautiful too. The Eddington Italian Olive Wood spatula is made from specially chosen olive trees in the Mediterranean for its beautiful grain and strength over time. A wood spoon with a flat edge is not only great for sautéing vegetables and making eggs, it is a great tool for scraping any remains in your pan without leaving any damage. Enjoy the patina over time as you use this beautiful spoon.
Award: Eye-Catching Design
Source : Hotbikeweb
